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Call Number
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TX657 Kni.Kn
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Title
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Knife skills : how to carve, chop, slice, fillet / Marcus Wareing ... [et al.].
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Availability
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All items
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TP Library
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Tourism Academy @ Sentosa
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Add. Author
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 Wareing, Marcus.
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Publisher
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London : Dorling Kindersley, 2008.
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Description
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224 p. : col. ill. ; 23 cm.
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Subject Heading
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Knives.
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Cooking.
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ISBN
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9781405328302 (hbk.)
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1405328304 (hbk.)
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Record ID
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000223986
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| Title / Fiction Profile (SynPlus) |
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