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Call Number   TX349 Lab
Title   The Prentice Hall essentials dictionary of culinary arts / Steven Labensky, Gaye G. Ingram, Sarah R. Labensky ; illustrations by William E. Ingram.
Availability   All items

 
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Tourism Academy @ SentosaLibrary Info
Author   LinkLabensky, Steven.
Add. Author   LinkIngram, Gaye G.
  LinkLabensky, Sarah R.
Publisher   Upper Saddle River, N.J. : Pearson/Prentice Hall, c2008 [i.e. 2007].
Description   iv, 284 p. : ill. ; 24 cm.
Subject Heading   LinkFood -- Dictionaries.
  LinkCookery -- Dictionaries.
ISBN   9780131704633 (pbk.)
  013170463X (pbk.)
Record ID   000213829

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