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Call Number
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TX714 Bas
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Title
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The art of nutritional cooking / Michael Baskette, James Painter.
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Edition
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3rd ed.
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Availability
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All items
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TP Library
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Author
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 Baskette, Michael.
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Add. Author
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Painter, James, PhD.
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Publisher
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Upper Saddle River, N.J. : Pearson/Prentice Hall, c2009.
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Description
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ix, 326 p., [16] p. of plates : ill. (some col.), maps (some col.) ; 28 cm.
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Notes
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Includes bibliographical references and index.
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Subject Heading
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Cooking.
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Nutrition.
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ISBN
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9780130457011
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0130457019
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Record ID
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000212960
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| Summary (SynPlus) |
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| Table of Contents (SynPlus) |
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| Title / Fiction Profile (SynPlus) |
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